Educational Field Trip

Erragattugutta @ Greenwood Group of Schools

The students of Class VIII and IX (about 600) are taken to the Nagarjuna Dairy near Huzurabad. Prior to the trip School Director Sri. Dr. G. Bharadwaja Naidu, Academic Principal Mr. V.V.V. Naveen Kumar and Administrative Principal Mr. T. Pavan Kumar briefed the students about how to prepare themselves for any field trip.

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https://drive.google.com/drive/folders/1VVcXyGEc-8O871fbT1X7yMuSxe-FD9uo?usp=share_link

The trip to the Dairy was highly informative. Students learned about various ways of collection of milk from farmers, checking the quality of milk by using Lactometer(device used to check the quality of milk), Pasteurization – Boiling the milk in containers at very high temperature (80^OC) and to bring the boiled milk to normal temperature by using Ammonia gas, way of cooling the Ammonia gas to normal temperature, separation of cream from milk by centrifugation technique, Preparation of Curd Culture, conversion of milk to curd, packing of milk and curd, preparation of flavored milk like Badam milk and Pista milk, preparation of milk sweets like Doodh Peda etc, purifying the used water in the Dairy and its utilization in gardening, cleaning of containers by using Nitric Acid, Caustic Soda and Hot water.

On the whole, the trip was informative, enriching and empowering for the student.  Such informative education was gained by the students because of the Managing Director of Nagarjuna Dairy, Mr. Ganesh (a former student of Greenwood High School) and the whole team of Dairy for explaining all the activities that take place in their Dairy in a detailed way.

The best part of the trip was the milk, biscuits and Doodh Peda given by the Management of the Dairy to the students.  It showed the hospitality of the Nagarjuna Dairy Management.

Thanks to the Management of Nagarjuna Dairy.

NAGARJUNA MILK PRODUCTS(DAIRY)
PARKAL ’X’ ROAD, PEDDAPAPAIAH PALLY,
HUZURABAD-505468, KARIMNAGAR, TELANGANA

GREENWOOD HIGH SCHOOL
PULLURI GANESH
S/O PULLURI PRABHAKAR RAO
2001-02 3RD CLASS TO 2008-09 10TH PASSED OUT

Later, as a part of science activity the students had an active interaction with the farmers about crop rotation, farming techniques and harvesting. The live interaction with farmers has shown them the value and hardship in farming.